The Sadie Family Wines

The outspoken and artistic Eben Sadie has earned his own reputation in the wine world and is described as everything from an enfant-terrible to a national treasure. Eben insists that “no man is an appellation” while he himself defines the largest region in South Africa, Swartland. The Swartland region has...

Tinpot Hut

Fiona Turner is one of New Zealand’s most acclaimed winemakers with a background in California, Central Otago, and Hawkes Bay. In 2003, she decided to break away and start producing wine under her own name. Fiona was determined about what she sought: vineyards that produce fruit with good concentration but...

Torbreck Vintners

At Torbreck the belief is simple: the Barossa is the most exciting place to make wine in the world, with its gentle Mediterranean climate and 175 years of Silesian and English commitment to winemaking and grape-growing. There is a European sense of tradition here that means vines planted in the...

Vins Pepe Raventós

In 2014, in the garage of his home, Pepe Raventós started his most pure and personal project with a focus solely on making natural wines: Mas del Serral. The desire to show his wines exactly “as they are” encouraged him to make wine without sulfites or additives as a way...

vinälskare

Wieninger

The Wieninger family has been in the wine business for over a hundred years, but since his arrival, Fritz Wieninger has brought a more modern approach. This innovator has advanced the winery’s position without losing sight of the artisanal heritage he manages, making him one of the leading figures in...

Williams Selyem

Burt Williams and Ed Selyem started making Pinot Noir in Sonoma in 1981, initially for their own enjoyment and use at home in the garage. Gradually, however, it grew into a winery with both cult status and international renown! Burt and Ed set a new standard for American Pinot Noir...

Willunga 100

In 2004, friends and colleagues David Gleave MW from the renowned wine importer Liberty Wines in London, John Ratcliffe from Oddbins, and Michael Hill Smith MW from Shaw + Smith decided to taste through the entire Australian wine range available in England at the time. They realized there was a...