USA

California's Diverse Terroir

Sean Minor studied finance at Arizona State University before falling in love with the world of wine. After practicing the craft at Beaulieu Vineyard, he continued his studies to become a winemaker at UC Davis and worked further in Oregon and California, including at Redwood Winery. In 2005, Sean and his wife Nicole decided to start their own business to express California’s diverse terroir. Today, they also work with several contracted vineyards, focusing on sustainability and quality.